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If you have a lot of fresh strawberries, there are so many ways to preserve them so you can enjoy them all year long.
Whether you want to make jam, freeze them for later, or try something new like syrup or dehydrated strawberries, this guide will walk you through all the best options.
What to Do with Fresh Strawberries
If you just picked up a flat of strawberries and aren’t sure where to start:
See what to do with a flat of strawberries
You’ll find ideas for using them fresh, preserving them, and making the most of your harvest.
Want to try making your own jelly at home?
Get my free guide with 8 easy, beginner-friendly jelly recipes you can confidently make.

Canning Strawberry Recipes
If you want to preserve strawberries for long-term storage, canning is one of the best options.
Jams & Jellies
- Strawberry jam
- Strawberry jelly
- Strawberry rhubarb jam
- Strawberry mango jam
- Strawberry lemonade jam
- Strawberry chia jam
- Small batch strawberry jam
- Strawberry jam without pectin
If your jam didn’t turn out, see how to fix runny strawberry jam
Syrups & Drinks
Pie Fillings & Sauces
Freezing Strawberries
Freezing strawberries is one of the easiest ways to preserve them.
Learn exactly how to freeze strawberries for the best results
Dehydrating Strawberries
Dehydrated strawberries make a great snack and are perfect for long-term storage.
See how to dehydrate strawberries
Strawberry Conversions & Tips
Not sure how many strawberries you need for a recipe?
See strawberry equivalents and measures
Tips for the Best Results
- Use ripe but not overripe strawberries
- Wash and prep strawberries just before using
- Follow tested recipes for canning
- Use the correct headspace and processing times
More Canning & Preserving Resources
If you’re new to preserving food, these guides will help:
You can also browse all of my canning and preserving recipes here.
Follow my canning and preserving board on Pinterest.



