As I have been looking for new mixes to make, I decided to try making my own brownie mix. It only takes a few minutes to make and then you can make brownies in a hurry, just like using a mix from the store.
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To make this brownie mix, you will need:
Brownie Mix Recipe
- 8 c. sugar
- 6 c. flour
- 2 c. baking cocoa
- 1 1/2 tbsp. baking powder
- 1 tbsp. salt
Combine all the ingredients together and store in an airtight gallon sized container like this one. This mix will store for 6 months or more in your pantry. Here is the recipe to make the brownies:
Brownie Recipe
- 2 1/4 c. brownie mix
- 2 eggs, lightly beaten
- 1/3 c. vegetable oil
- 2 tbsp. water
- 2 tsp. vanilla extract
- 1/2 c. nuts (optional)
Preheat your oven to 350 degrees. Stir all ingredients together in a bowl. Mixture will be thick.
Spread brownie batter into a greased 8-inch baking dish. Bake for 30 minutes. Cool and cut into squares.
Related Recipes
- Homemade Muffin Mix
- Pie Crust Mix
- Cornbread Mix
- Copycat Betty Crocker Cookie Mixes
- Shake and Bake Mix
Follow my make a mix board on Pinterest.
In case you missed it:
It looks like to me if you want Fudgy brownies, you may want to eliminate the baking powder. Most of the fudgy brownie recipes I have seen do not have baking powder in them.
I just made a batch of brownies. But they are very dry. What can I do to change that?
are these fudgy or cakey
I would say these brownies are more on the cakey side, but they are not at all dry.
Hi Rachel,
I just made a big batch of the Brownie Mix and put it in a large canister. It’s quite a bit of mix! (but we eat a lot of brownies :-). What would you say is the expiration date for the mix?
Thank you for great recipes!
Hello! Sorry for asking,”c” is from cup?
Hi! Yes, the “c” stands for cup.