If you like the ease and convenience of store-bought cookie mixes, then you will love these homemade cookie mixes. They taste just like the ones from Betty Crocker, and they are much more inexpensive and don’t contain any additives or preservatives.
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Chocolate Chip Cookie Mix
2 cups flour
1/2 cup sugar
1/2 cup brown sugar
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups chocolate chips
On a quart size ziploc bag, write these instructions: Add 2 sticks softened butter, 2 eggs, 1 tsp. vanilla extract. Mix and bake at 350 degrees for 9 to 11 minutes.
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Pour the dry ingredients listed above into the ziploc bag and seal.
Oatmeal Raisin Cookie Mix
1 cup flour
1/2 cup sugar
1/2 cup brown sugar
1 1/2 cups oatmeal
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup raisins (optional)
On a quart size ziploc bag, write these instructions: Add 1 stick softened butter, 1 egg, 1/2 tsp. vanilla extract. Mix and bake at 350 degrees for 9 to 11 minutes.
Pour the dry ingredients listed above into the ziploc bag and seal.
When you are ready to prepare one of the mixes, just pour the mix into a bowl and add the ingredients listed on the bag. If you refrigerate the dough for 30 minutes or so before baking the cookies will hold their shape better.
You can easily double or triple these recipes to make more than one batch of cookies.
Follow my make a mix board on Pinterest.
How many cookies does a batch make?
I can not believe, just last week I was wanting something sweet. Every receipt I found said to add a cake mix to make the treat. I was searching my e-mail and found your invite to make it better, with out adding CAKE mix. Thank you so much I now have a friend.
Thank you. I bought a Betty Crocker cookie cookbook, but it contains recipes that require a Betty Crocker cookie mix. You’re a lifesaver!