Lavender Iced Tea (Easy Recipe for a Refreshing Summer Drink)

There’s something so refreshing about a glass of lavender iced tea on a warm day. Light, floral, and simple to make, it’s an easy way to elevate your everyday iced tea into something a little more special.

If you’ve been experimenting with lavender recipes, this is one of the easiest and most relaxing drinks to try. It’s perfect for summer afternoons, brunch gatherings, or a simple tea party at home.

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If you love floral drinks, be sure to explore more lavender recipes or try making homemade lavender syrup for even more ways to use lavender in drinks.

Browse all of my easy iced tea recipes and other summer drinks including sweet tea, cold brew tea, fruity iced teas, floral teas, and herbal summer drink ideas.

Why You’ll Love This Lavender Iced Tea

• Light and refreshing with a subtle floral flavor
• Easy to make with simple ingredients
• Perfect for summer drinks, brunch, and tea parties
• Can be made sweetened or unsweetened

Ingredients for Lavender Iced Tea

• 4 tea bags
• 1 c. sugar or honey (optional)
• 1 tbsp. dried lavender

How to Make Lavender Iced Tea

Pour 4 cups of boiling water into a large pitcher.

Add the tea bags, sugar or honey (if using), and dried lavender.

Let the tea steep for about 20 minutes to allow the lavender flavor to infuse.

Remove the tea bags and strain out the lavender using a fine mesh sieve or tea strainer.

Add the remaining 4 cups of cold water and stir well.

Chill and serve over ice.

What to Serve with Lavender Iced Tea

Lavender iced tea pairs beautifully with light, fresh recipes and tea party favorites. Try serving it with:

• Lavender scones or lavender tea bread
• Strawberry tea sandwiches
• Egg salad tea sandwiches
• Lavender biscuits
• Light desserts like strawberry crumble or fresh fruit

It’s also perfect as part of a pretty brunch spread or garden party menu.

Tips for the Best Flavor

• Use culinary lavender for a smooth, mild taste
• Don’t overuse lavender—it should be subtle
• Adjust sweetness to your preference
• Use decaf tea if you want a caffeine-free version

Easy Ways to Customize

• Add lemon slices for a citrus twist
• Serve with honey instead of sugar for a softer sweetness
• Use green tea for a lighter flavor
• Make a stronger brew and serve over extra ice

Using Fresh or Dried Lavender

If you have fresh lavender, you can easily dry it to use in this recipe. Simply bundle the stems and hang them upside down in a dry, shaded area for about 1–2 weeks until fully dried.

Once dried, remove the buds from the stems and store them in an airtight container.

Make Ahead & Storage

Store lavender iced tea in the refrigerator for up to 2–3 days.

Stir before serving, as ingredients may settle. Serve chilled over ice for best flavor.

More Lavender Drink Ideas

If you love this recipe, try:

• Lavender lemonade for a classic summer drink
• Blueberry lavender lemonade for a fruity twist
• Lavender honey iced latte for a coffee option
• Drying lavender to preserve it for later use

 Follow my summer drinks board on Pinterest.