If you’re looking for a tasty and hassle-free meal, easy crock pot bang bang chicken is the perfect choice. This dish combines tender chicken with a creamy, spicy sauce that will satisfy your taste buds without requiring hours of cooking. It’s great for busy weeknights or even for a fun gathering with friends.
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Using a crock pot takes all the stress out of meal prep. You can simply toss in the ingredients and let the slow cooker do the work. While it simmers, you’ll have plenty of time to relax or tackle other tasks around the house.
Once it’s ready, serve it over rice or noodles to enjoy a delicious, complete meal. This recipe is sure to become a favorite in your kitchen!
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Easy Crock Pot Bang Chicken Recipe
This recipe is simple and packed with flavor. You’ll find everything you need to know about the ingredients, preparation steps, and cooking times below.
Ingredients
To make Easy Crock Pot Bang Chicken, gather the following ingredients:
- 3 to 4 pounds of boneless, skinless chicken thighs
- 1 cup of your favorite Asian-style BBQ sauce
- 1/4 cup of soy sauce
- 2 tablespoons of minced garlic
- 1 tablespoon of fresh ginger, grated
- 1 tablespoon of sesame oil
- 1/4 cup of honey
- Salt and pepper to taste
- Optional: Sliced green onions and sesame seeds for garnish
Make sure all ingredients are ready before you start. This will make the cooking process smooth and enjoyable.
Preparation Steps
Prepare the Chicken: Start by trimming any excess fat from the chicken thighs. Pat them dry with a paper towel and season lightly with salt and pepper.
Mix the Sauce: In a bowl, combine the BBQ sauce, soy sauce, minced garlic, ginger, sesame oil, and honey. Stir well until fully mixed.
Layer in the Crock Pot: Place the chicken thighs at the bottom of your slow cooker. Pour the sauce mixture evenly over the chicken.
Optional: You can add extra vegetables like sliced bell peppers or broccoli for added flavor and nutrition.
Cover and Cook: Secure the lid on the crockpot, ensuring it’s sealed well. This will help the chicken stay tender and juicy.
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Cooking Time & Temperature
For best results, cook on low for about 6 to 7 hours. If you’re short on time, you can cook on high for about 3 to 4 hours.
Make sure the internal temperature of the chicken reaches 165°F for safe consumption.
When it’s ready, the chicken should shred easily with a fork. Serve it with rice or salad for a complete meal. If you’d like, garnish with sliced green onions and sesame seeds. Enjoy your delicious meal!
Serving Suggestions
You can make your easy crock pot Bang chicken even better with some tasty accompaniments and great presentation ideas. These suggestions will help you create a meal that everyone will enjoy.
Accompaniments
To make your meal more delicious, consider pairing your Bang chicken with these sides:
- Rice or Quinoa: These grains soak up the sauce well. Cooked jasmine rice or fluffy quinoa are both great options.
- Vegetables: Steamed broccoli, green beans, or roasted carrots add color and nutrition. They balance the flavors of the chicken.
- Salad: A fresh green salad with a light vinaigrette can brighten the meal. Adding cucumbers and tomatoes complements the dish well.
- Bread: Soft naan or warm pita bread can be great for mopping up the sauce.
These sides will enhance your meal and satisfy your guests.
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Presentation Tips
Making your dish look appealing can make a big difference. Here are some ideas for serving your Bang chicken:
- Serving Dish: Use a large, colorful platter. This draws attention and showcases the chicken beautifully.
- Garnish: Sprinkle chopped green onions or fresh cilantro on top. This adds freshness and a pop of color.
- Layering: Arrange your rice or quinoa as a base. Place the Bang chicken on top for a nice look.
- Dipping Sauce: Serve a small bowl of extra sauce on the side. This allows guests to add more flavor to their plates.
With these tips, your dinner will be both tasty and visually inviting.
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