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This refreshing iced green tea is light, crisp, and perfect for warm summer days.
Made with green tea, fresh lemon, and a touch of honey or sugar, this easy homemade drink is cool, refreshing, and simple to make ahead for brunches, parties, and everyday sipping.
It’s perfect for baby showers, bridal showers, garden parties, cookouts, and summer holidays like Memorial Day, Fourth of July, and Labor Day.
Serve it over ice with lemon slices, mint, or fresh fruit for a beautiful and refreshing summer drink.
Browse all of my easy iced tea recipes and other summer drinks including sweet tea, cold brew tea, fruity iced teas, floral teas, and herbal summer drink ideas.
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Why You’ll Love This Iced Green Tea
- Light and refreshing
- Easy to make ahead
- Perfect for summer entertaining
- Naturally lower in sugar
- Delicious with fruit and fresh herbs
Ingredients
- 6 cups water
- 4 green tea bags
- 2–4 tablespoons honey or sugar
- 2 tablespoons lemon juice
- Ice for serving
- Lemon slices and fresh mint for garnish
How to Make Iced Green Tea
Bring the water to a gentle simmer in a saucepan. Do not boil aggressively because green tea can become bitter.
Remove from heat and add the green tea bags.
Steep for 3–5 minutes depending on how strong you like your tea.
Remove the tea bags and stir in the honey or sugar while the tea is warm.
Add the lemon juice and let the tea cool slightly.
Refrigerate until chilled.
Serve over ice with lemon slices and fresh mint if desired.
Tips for the Best Iced Green Tea
Do not oversteep the tea or it may taste bitter.
Green tea tastes best when brewed gently instead of with rapidly boiling water.
Adjust the sweetness depending on your preference.
Flavor Variations
This iced green tea is easy to customize.
Try adding:
- Fresh strawberries
- Raspberries
- Peach slices
- Cucumber slices
- Mint leaves
- Honey instead of sugar
- Sparkling water for a fizzy version
What to Serve with Iced Green Tea
This refreshing tea pairs perfectly with:
- Tea sandwiches
- Fruit trays
- Summer salads
- Light brunch foods
- Lemon desserts
- Garden party recipes
It’s especially perfect for brunches, baby showers, bridal showers, afternoon tea, Easter, Mother’s Day, and summer entertaining.
More Iced Tea Recipes
- Blackberry Iced Tea
- Lavender Iced Tea
- Hibiscus Iced Tea
- Peach Iced Tea Recipe
- Classic Sweet Tea Recipe
- Raspberry Iced Tea
- 6 cups water
- 4 green tea bags
- 2 –4 tablespoons honey or sugar
- 2 tablespoons lemon juice
- Ice for serving
- Lemon slices and fresh mint for garnish
-
Bring the water to a gentle simmer in a saucepan.
-
Remove from heat and add the green tea bags.
-
Steep for 3–5 minutes depending on desired strength.
-
Remove the tea bags and stir in the honey or sugar while the tea is still warm.
-
Add the lemon juice and stir well.
-
Let the tea cool slightly, then refrigerate until chilled.
-
Serve over ice with lemon slices and fresh mint if desired.
Do not oversteep green tea or it may become bitter.
Honey gives a softer sweetness, while sugar creates a more classic iced tea flavor.
Delicious with fresh fruit like strawberries, peaches, raspberries, or cucumber slices.
Store covered in the refrigerator for up to 3 days.
Frequently Asked Questions
Can I make iced green tea ahead of time?
Yes. Store it covered in the refrigerator for up to 3 days.
Why does green tea become bitter?
Green tea can become bitter if brewed too hot or steeped too long.
Can I use flavored green tea?
Absolutely. Jasmine green tea, citrus green tea, or mint green tea all work beautifully.
This homemade iced green tea is refreshing, simple, and perfect for warm weather gatherings.
Whether you’re hosting a brunch, relaxing on the porch, or planning a summer party, this easy tea recipe is always refreshing and delicious.
Follow summer drinks board on Pinterest.
