Jam & Jelly Recipes

How to Can Chokecherry Jelly   If you have ever seen chokecherries, then you know that they are tiny pint sized cherries that are definitely too tart to eat off the tree. They make a great jelly or jam.   Canning Expertise: Rachel Paxton is a certified Master Home Food Preserver with over 25 years…

Dandelion jelly might sound a little unusual, but it’s one of the most fun and rewarding recipes you can make at home. If you’ve never tried it before, you’re in for a surprise—it has a light, sweet flavor that tastes very similar to honey. This is one of my favorite easy jelly recipes for beginners,…

I’ve been growing spearmint for herbal tea for several years now, but until recently I have never tried canning mint jelly with it. Mint jelly is very easy to make and has a wonderfully delicate mint flavor. Canning mint jelly is very easy too, I even have a video for you if you’ve never canned…

If you are looking for a new flavor of jam to try, then you definitely want to try canning nectarine plum jam. It is the perfect combination of nectarines and plums. I liked this recipe so much that it’s now one of my top favorite plum canning recipes. Nectarine Plum Jam Recipe Ingredients: 2 3/4 c.…

I have been eyeing this apple pie jam recipe for months. Now that it is apple picking time, I have lots of apples to try out fun new recipes like this one. You will just love this recipe for canning apple pie jam. It is one of my favorite apple canning recipes! The only real…