Canning

When I first started canning, it took me a while to get up the courage to start canning homemade soup. Pressure canning can come across as a little intimidating at first, but once you get the hang of it, it is easier than you think. All of these soup canning recipes have easy step by…

Traditional green salsa is made from fresh tomatillos. You can find that recipe here. An easy alternative can be made from fresh green tomatoes. They are often easier to find, and it’s a great way to use up extra green tomatoes from your garden at the end of the summer. It’s now one of my 13 favorite…

Have you ever heard of pepper onion relish? I thought it was worth a try. I never realized that there are so many different kinds of relish. Way back when people grew gardens and canned out of necessity, there were many recipes for different kinds of relishes you can make from a variety of garden…

One of the things I love about canning is that any time of year, there is always something to can. Canning is very seasonal, and there are different foods to can at different times of the year. If you are wondering what to can in fall, you will enjoy these easy fall canning recipes! Ball…

How to Can Beef Stew   My family really likes canned beef stew. Beef stew is one of those recipes that you’re not quite sure if your family is going to like the canned version vs. the store bought version. I was a little skeptical about canning beef stew at first, but I was hoping…