Jam & Jelly Recipes

I love making jam, I have been making all types of homemade jams for many years. It’s only been the last couple years that I have tried making homemade jelly. Jelly takes a couple more steps to make than jam, but if you are not a big fan of seeds in your jam, then you…

Peach jelly is a delightful and versatile spread that you can enjoy on toast, biscuits, or even as a glaze for meats. Making your own peach jelly at home is surprisingly easy and requires just a few simple ingredients. In this article, we will provide a step-by-step recipe and instructions on how to make peach…

I just love fresh raspberries. It’s taken me years to get my raspberry patch to the point where I can grow enough raspberries to actually make delicious recipes like this raspberry freezer jam. Raspberry freezer jam is super easy to make. Not a canner? Then this is a great option for making homemade jam without…

If you’re looking for a fun new jelly flavor to try this summer, you’ll love this homemade watermelon jelly. It has a light, sweet melon flavor that tastes fresh, fruity, and just a little unexpected in the best way. While it doesn’t taste exactly like biting into a slice of watermelon, it captures that sweet…

Blackberry jam is one of my favorite homemade canning recipes to make at the end of summer. We’re lucky to live close to the countryside where wild blackberries grow abundantly every August, making it easy to gather fresh berries for canning. There’s something so satisfying about turning sweet, juicy blackberries into jars of homemade jam…