Pie Filling Recipes

When I first started canning, it didn’t take me long to realize how easy it is to can homemade pie fillings. I was soon hooked! I love baking homemade pies during the holidays, so canning pie filling is a no brainer. It’s really easy too! Here are my 6 favorite pie filling recipes for canning.…

Canning cherry pie filling is very satisfying. It is now one of my favorite pie filling recipes for canning. One afternoon of labor, and you can enjoy cherry pies all winter. With the last few pounds of Rainier cherries I picked this year, I decided to make a couple of quarts of cherry pie filling.…

Do you love a homemade peach pie as much as I do!? Here is an easy recipe for canning peach pie filling just like grandma used to make. This recipe is great for those stubborn clingstone peaches that are so hard to remove the pit from! It’s also one of my favorite pie filling recipes for…

Are you tired of letting your blackberries go to waste? Canning blackberry pie filling is a great way to preserve your fruit and enjoy it all year long. Not only does it save you money, but it also allows you to control the ingredients and avoid any preservatives or additives that may be found in…

If you love homemade pies, canning blueberry pie filling is one of the best ways to preserve fresh blueberries for later. This thick, glossy filling is perfect for blueberry pie, cobbler, crisps, cheesecakes, turnovers, and more. Having jars ready in the pantry makes dessert easy any time of year. Looking for more blueberry ideas? See…