Better Than Takeout Chicken Pad Thai
Chicken pad thai with rice noodles, bean sprouts, and green onions in a dark ceramic bowl.
You can make a flavorful chicken Pad Thai at home that beats takeout in taste and freshness. This recipe gives you tender pan-seared chicken, balanced sweet-sour-salty sauce, and classic crunchy peanuts and sprouts — ready in about 30 minutes. Follow simple steps for soaking rice noodles, seasoning the sauce, and stir-frying ingredients so each bite…
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